Salts, Spices & Condiments
The vintage-styled collection by Il Boschetto and traditional range by Antica Acetaia Toscana and Salina Di Cervia represents a deep and moody dive in the past to remember the history and style of Italy, characterised by the wonderful earth and sea colours. Italy has always been distinguished by an elegant simplicity and by the quality of it’s products.
Almost all Italian cuisine uses a variety of salt, spices and flavours to bring the food alive. The range from Il Boschetto, Antica Acetaia Toscana and Salina Di Cervia successfully brings together an infusion of these traditional flavours through salt, olive oil and cooked grape must.